So here it is: a food journal! Naturally, the first post had to be cupcakes.
These are Magnolia's Vanilla Cupcakes that always seem to turn out okay when they're fresh but turn a bit dry and crumbly very quickly afterwards. I'm still trying to figure out if it's the extra cooling time in the pan (15 minutes the recipe calls for) that dries them out.
In any event, they come out looking rather lovely.