Tuesday, March 20, 2012
Like most chefs I know, my cooking adventures too originate from seeing something and thinking, 'I wonder if I could do that...' I've seen hundreds of beautiful, intricate and amazing sugar cookies and I never thought twice about trying them. And one day it was just like, 'Hey... SUGAR cookies...'
Also, I'm crazy into Game of Thrones right now and I really wanted to geek out about it. Hence, decorated cookies. (The best part? At random intervals, such as coloring the red icing, I'd just suddenly think, "A Lannister always pays his debts." WEE!)